C’est déjà demain la chandeleur !!
Il est plus que temps de trouver l’inspiration pour réaliser une recette en alternative à l’éternelle crêpe au sucre pour épater (seulement les plus grands gourmands !).
On vous conseille cette recette de crêpes fourrées aux pommes de l’Avesnois à la garniture originale à base de cidre, d’eau de vie de cidre et de pommes ! Sans oublier la vergeoise.
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